
Friulano 'Valeris' Magnum Muzic 2025
The Friulano “Valeris” is a rich and articulated white wine, with bright freshness and minerality, vinified with a very short skin maceration and aged for 8 months in steel. It presents a bouquet of aromatic herbs, white flowers and yellow fruit and has a balanced, pleasant, mineral and very fresh taste
The “Valeris” Magnum is a Friulano that tells the story of the great relationship that the Muzic winery has established, for four generations, with the terroir of Collio in Friuli Venezia Giulia. It is indeed a label that comes from an indigenous grape, capable of excellently representing the area of origin. A white wine in which minerality and freshness announce themselves as the key elements of the entire tasting, where a basic harmony reigns, making the drinking experience extremely pleasant. A bottle that comes from vines over 40 years old, able to produce concentrated bunches rich in character and personality.
This “Valeris” Muzic Magnum is a Friulano made from the pure grapes of the eponymous variety, coming from vineyards located near San Floriano del Collio, whose age exceeds forty years. The grapes, once they arrive in the winemaking facilities, after destemming and skin maceration, are gently pressed, and the must decants statically. Fermentation takes place in steel, for a total period of about 8-10 days; it then continues with maturation, carried out always in steel for 8 months, at the end of which the wine is ready to be bottled.
The Friulano “Valeris” in Magnum format presents itself, upon visual examination, with a straw yellow color, crossed by reflections tending towards greenish. The bouquet of aromas enveloping the nose is layered, with floral, mineral, and fruity sensations alternating with slightly smoky notes. On the palate, it is full-bodied, balanced, enveloping, with a sip characterized by a saline and fresh vein. A label with which Muzic expresses one of the most important indigenous varieties of the entire region, renewing the territorial bond between the winery and the nature that surrounds it.